Tuesday, January 27, 2009

Guerilla Chef - The Tuesday Tuna Special

(I ended up getting soy milk and bread)

Today I made a tuna melt [remainder of the red onion, cheese, tuna, mayo, grainy bread]. I served it with a side of sliced raw red peppers dipped in yesterday's yogurt. The chili/honey/ginger yogurt combo was delicious.

I ate it after doing some number crunching. After a very long time being cashless I'm going to run February paid-in-cash, completely, and see how it affects things. My rewards only amount to about $3 per month. I will take a pre-determined amount when paid Friday and see what happens until the 27th.

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